Welcome to Chef Joseph Wrede’s Culinary Pub in the Heart of Santa Fe’s Railyard District
OPEN: Wednesday-Sunday from 5pm-9pm CLOSED: Monday and Tuesday
Bar Counter Seating is available on a first come first serve basis starting at 5pm nightly. Full time reservationist available by phone 7 days a week 505-982-1272
Open Christmas Eve & New Year’s Eve
Also open Monday December 23rd & Monday December 30th!
Chef Joseph Wrede has carefully curated a menu that not only showcases his love for local product & cuisine but also cuisine of the world. Known for his playful use of flavors, textures and of course Duck Fat, Chef seasonally changes his menu keeping it fun and fresh all year round.
Our Wine List features Wineries of the world and focuses on small producers, natural Wine Makers, Organic & Biodynamic wines. We believe the journey you take with the wine and beverage should be just as exciting as it is with our food.
We feature local craft beers on tap & Local Spirits from Altar Spirits, our neighbors in the Railyard!
