
~ NIGHTLY SPECIALS ~
Take Out Available from Full Menu at Limited Times
~ Petite ~
Duck Fat French Fries 11 gf
Chicken Liver Mousse 14 gf
Crispy Organic Chicken & Green Chile Tamale with Tomatillo Salsa 16 gf
Duck Fat Fried Polenta, Grilled Radicchio & Gorgonzola Dolce 18 gf
Hamachi Sashimi, Crispy Fried Kale, Fresh Grapefruit & Sesame Ginger Tamari Wasabi Dressing
Traditional Chile Relleno de Esquites 18
Local Mushrooms, Gochujang Glaze, Scallion & Sesame 18
Vietnamese Style Soft Shell Crab Lettuce Wrap & Nuac Mam Sauce 24 gf
~ Greens, Soups & Stews ~
(broths, soups and stew available in 32 oz. mason jars and are served cold for take out)
Spring Gazpacho 14 gf
Farmer’s Market Simple Green Salad 12 gf
Watermelon, Crispy Prosciutto & Feta Salad 17 gf
Kalamata Olive Tapenade & Balsamic Marinated Tomatoes
Arugula & Burrata Salad 17 gf
Roasted Golden Beets, Spiced Pecans & Balsamic Reduction
Warm Charred Ratatouille 18 gf
Kale, Eggplant, Fennel, Roasted Red Pepper, Zucchini & Ricotta Gnudi & Warm Tomato Vinaigrette
Christmas Style Chile Beef Tenderloin Stew 19 gf
Abuela Nora's Organic Chicken Posolé Verde 19 gf
~ Pub ~
NM Lamb Burger w/ Green Chile & Sheep Cheese 21
& Simple Salad (gf bun available) / Add Duck Fat Fried Potato Chips +5
Duck Confit Pad Thai Style 29 gf
Hoison Glazed Duck Confit, Rice Noodles, Egg, Peanuts, Cilantro & Charred Cabbage
NM Lamb Shoulder Banana Curry, Lemon Turmeric Rice & Cherry Chutney 30 gf
NM Lamb Neck Confit &Rutabaga Puree 38 gf
Pickled Onions, Charred Brussels Sprout Leaves, House Made Mint Yogurt & Fresh Blackberries
~ Grand ~
Joseph’s 6oz. Steak Au Poivre 52 gf
Beef Tenderloin, Potato Puree, Wild Mushroom Madera Demi
Joseph’s Vegetable Enchilada 30 gf
Acorn Squash, Corn Sautee, Local Chanterelle Mushrooms, Red Chile, Cotija Cheese Crumble, East Indian Spinach Puree & Green Rice
Organic Crispy Chicken ‘Under a Brick’ 36 gf
Bacon (optional) Fava Beans, Red Onion, Roasted Corn & Roasted Red Pepper Coulis
Sous Vide & Seared Duck Breast 44 gf
BlackWild Rice with Dried Cherries, Cranberries & Apricots, Burnt Orange Sauce
Fish of the Moment
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~ Dessert ~
Cloud Cake 18 gf
Italian Meringue Cake, Caramel Sauce, Fresh Tarragon, Grapefruit Supreme
Rafa’s Tiramisu 14 gf
Butterscotch Pudding with Caramel Sauce & Sea Salt 12 gf
Orange Blossom Scented Tres Leches 14 gf
Warm Chocolate Bistro Cake & Chantilly Cream gf 14
Lemon Tarte gf 13
~ Extras ~
Condiments To-Go 16
Cherry Chutney , Home Made Ketchup , Pickled Mustard Seed
Bakery To-Go
6 Pack English Muffins (regular or GF) 13
Baguette 10